1. What services do you offer?

We specialise in private dining experiences at holiday lets and private homes, creating bespoke in-home chef experiences for intimate gatherings.
We also offer catering for small events, celebrations, weddings and corporate occasions — so whether you’re planning a relaxed dinner party or a larger event, we can tailor our service to suit.

2. How does your private dining experience work?

We come to your property with everything needed to prepare your meal on-site. We cook in your kitchen, serve each course if required, and leave the space spotless — allowing you to relax and enjoy your evening without lifting a finger.

3. What types of occasions do you cater for?

Our private dining experiences are popular for birthdays, anniversaries, hen weekends, family getaways, and special holiday evenings.
For larger gatherings, we also cater for celebrations, weddings, corporate events, and private parties.

4. Can you accommodate dietary requirements?

Absolutely. We can cater for vegetarian, vegan, gluten-free, dairy-free, and other dietary needs. All allergies and requirements are 
discussed during the menu planning stage.

5. Do we need a fully equipped kitchen?

For private dining, most holiday lets and homes have everything required. We confirm details in advance and bring with us any 
equipment needed. We can also offer crockery, cutlery and equipment hire if required.

6. What group sizes do you cater for?

For any catered events, we can accommodate small or large numbers — please get in touch to discuss your plans.

7. Do you provide staff and service?

Yes. We offer fully serviced dining experiences, buffet-style catering, and more relaxed sharing options depending on your event and preferences.

8. How far in advance should we book?

We recommend booking early, especially for weekend stays and peak seasons. Larger catered events may require additional notice to secure staffing and suppliers.

9. How do we secure our booking?

A deposit is required to confirm your date, the amount is dependant on your booking size usually around 20% of your final bill. Final guest numbers are typically confirmed two weeks prior to your event.

10. What happens after the event?

We fully clean down the kitchen before leaving, we manage service and agreed cleanup so you can enjoy your occasion stress-free.